Density: 2.5 and 5 percent
Target group: Broiler Chickens
Product benefits:
- Proper balance of nutrients and amino acids
- Reducing nutritional stresses
- Improvement of production efficiency index
- Minimizing the anti-reactive effects of minerals on vitamins due to the separation of the minerals from vitamins
- Modulation of the microbial population and thus growth improvement
بدون دیدگاه